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  1. #51
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    @MrsTinkbug I will try and find mine. I think the secret is to use sesame oil

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    MrsMummaButterfly  (15-06-2015)

  3. #52
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    Quote Originally Posted by KitiK View Post
    @MrsTinkbug I will try and find mine. I think the secret is to use sesame oil
    Thanks @KitiK that is so lovely of you

  4. #53
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    Quote Originally Posted by MrsTinkbug View Post
    Does anyone have a yummy chicken & corn soup recipe like Chinese restaurants do?
    Just reminding myself to post link later. I have a great one - I love Chinese chicken and corn soup

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    MrsMummaButterfly  (15-06-2015)

  6. #54
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    Thanks @Mellie29

    It is so cold here today and im really craving some 😊

  7. #55
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    Default Soup soup and more soup!!!!

    Quote Originally Posted by MrsTinkbug View Post
    Does anyone have a yummy chicken & corn soup recipe like Chinese restaurants do?
    Yep!

    Chop the white end of a bunch of shallots finely, sautée in a big pot in olive oil, add small knob of grated ginger and 2 garlic cloves, cook about 2 mins, add about 1/4 cup of Chinese cooking wine and cook for about 5 mins, add in approx 10 cups of fresh chicken stock and bring to the boil - cut the kernels off 4 corn cobs and add to the pot, poach 2 chicken breasts in the soup , reduce to simmer and take the chicken out after about an hour and finely shred with 2 forks, put back in the pot and add the green parts of the shallots ( finely chopped) and a splash of soy sauce then just before serving whisk in 2 beaten egg whites ( I swap the chicken for for crab and sweet corn soup as well)

  8. The Following 3 Users Say Thank You to Elijahs Mum For This Useful Post:

    KitiK  (15-06-2015),M'LadyEm  (15-06-2015),MrsMummaButterfly  (15-06-2015)

  9. #56
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    I cheat and use creamed corn, the meat from a bbq chicken instead and sesame oil at the end.

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    MrsMummaButterfly  (15-06-2015)

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    Default Soup soup and more soup!!!!

    Thanks @Elijahs Mum that sounds delicious!! And @KitiK too 😊

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    KitiK  (15-06-2015)

  13. #58
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    Any suggestions but i made chicken corn noodle soup yesterday and its a bit salty. Could i add more water to try balance it? It doesn't have added salt just chicken stock

  14. #59
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    Going to try and make some sweet potato soup soon. Never tried it before, but it should be an interesting experience.

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    Quote Originally Posted by KitiK View Post
    I cheat and use creamed corn, the meat from a bbq chicken instead and sesame oil at the end.
    I do similar, but I stir in a little cooking cream, instead of sesame oil.

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    KitiK  (15-06-2015)


 

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