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  1. #41
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    Quote Originally Posted by harvs View Post
    Offal
    Seafood
    Bananas (in whole banana form)
    Mangoes
    Apricots
    Mushrooms
    Rare/under meat
    Chicory
    Raw tomato
    Turnips and parsnips
    Veal
    I struggle ethically with meat in general but sometimes I crave it
    Blue cheese
    Anything that I'm not sure what it is, so I'm annoying to travel with
    KFC
    what is chicory?

  2. #42
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    Oh, and water chestnuts. They make me gag. Revolting things.

  3. #43
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    I will now add:

    guts/brains etc
    liquorice - YUCK
    vegemite
    tuna - can't bring myself to try it. smells too much like cat food!
    blue cheese.. - omg. - HORRID
    rare meat.. - don't like mooing steaks near me.

  4. #44
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    Offal of any description,
    banana
    Cream
    Custard
    Jam
    Porridge
    Any berries
    Mango
    Paw paw
    Celery
    Cooked carrots (but I'll eat raw ones no problems)
    Sultanas, raisins or currants
    Turkish delight (eww!)
    Almost all desserts and the only cake I like is chocolate cake...

  5. #45
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    Undercooked meat. When I watch the cooking shows I want to heave how they serve meat so rare

    Sushi - have tried it once as a kid, it was foul, have never understood the obsession with raw fish.

    River fish - yellow belly, trout etc. I prefer my food doesn't taste like bony mud thanks.

    Natural oysters

    Any type of pork except bacon

  6. #46
    harvs's Avatar
    harvs is offline Winner 2014 - Spirit of BubHub Award
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    @GlitterFarts chicory is a vegetable also called witlof or endive. It's a root vegetable and super bitter.

    I will add Turkish delight and liquorice.

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    GlitterFarts  (13-03-2015)

  8. #47
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    I can't come up with much...
    Raw beef
    Insects

  9. #48
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    Prawns *barf*

  10. #49
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    Oh I just thought of some!

    Bone marrow - urgh the gelatinous texture.

    Pork crackling - yuck, it just tastes of fat.

  11. #50
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    Artichokes, sushi, rabbit, anything like a pet (cat, dog, etc), tripe, coconut, alfalfa sprouts, black pudding, off the top of my head!


 

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