Butter turned out beautifully. Made a spreadable version and it is perfect. I had to do a second whisk as it hadn't separated properly but recipe did suggest that.
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19-02-2015 06:48 #1
Thermo Lovers Unite #3
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19-02-2015 11:29 #2
Must try the spreadable butter. Do you think its cost effective?
19-02-2015 11:38 #3
19-02-2015 12:31 #4
I can't remember how much the cream was but I really just like the fact there is nothing in it except cream, water and oil.
19-02-2015 12:32 #5
19-02-2015 12:33 #6
Thanks I always see cream marked down but am too lazy to make it! Must rectify that...
19-02-2015 12:35 #7
19-02-2015 13:24 #8
19-02-2015 13:44 #9
19-02-2015 13:45 #10
Ohhh must try it! Especially with the tiger rolls! Yum
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