Kranski sausages are da bomb. Cheese Kranskis are even better, melted cheese oozing out when you bite it.
I think they are German?
My in laws make their own Italian sausages. So yummy and fatty and porky. Flavored with paprika and fennel and lots of chilli.
Seriously love sausages in this house but no Coles ones here sorry
Our butcher does a yummy Aussie sausage.... Think I just decided on lunch tomorrow!
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28-09-2013 00:40 #51
28-09-2013 00:46 #52
Kranskies on an open fire are soooo good
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28-09-2013 03:36 #53
Cheese sausage that burst hot cheese in you mouth when you take a bite mmmm
I am very against skinless sausages need to be left skin on ...........And those chevup things give me indigestion lol
28-09-2013 05:55 #54
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28-09-2013 06:02 #55
Chicken or pork or lamb are good
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