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  1. #91
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    Drooling and subbing - sooooooo many deliciousnesses...

  2. #92
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    Quote Originally Posted by 3Rreg View Post
    Thanks. . Does it need to stay refrigerated?
    As I dint think they have a fridge at the cake stall ??The cottees vanilla custard is that near the packet jelly section ??

    Hanuka... Thanks but I don't have a thermo mix
    If the weather is cool it might be ok? No idea though. Yeah it's next to the jelly and it's in a blue packet. The recipe is on the side of the pack too.

  3. #93
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    Thanks. . I'll make a tester

    Anyone else with easy and yum cherry ripe slice ?????

  4. #94
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    Quote Originally Posted by 3Rreg View Post
    Thanks. . Does it need to stay refrigerated?
    As I dint think they have a fridge at the cake stall ??The cottees vanilla custard is that near the packet jelly section ??

    Hanuka... Thanks but I don't have a thermo mix
    You don't need a thermie. I make this one too just use a food processor. Honestly this recipe has been around for a long time, I promise it's delicious and easy

    Process the biscuits into fine crumbs, then the chocolate bars. Mix together with the condensed milk, turn out into slice tray and press firmly, refrigerate. Can cover with melted chocolate if you're being really wicked

    Also good for any other chocolate bar, really.

    With the vanilla slice recipe I find its best made 2 days before hand

  5. #95
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    thanks nomsie, when I get to the shops I'll get some cherry ripes... will be ready hard not to eat them first though

  6. #96
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    well i am going to cook up a storm for my FIL's 80TH after reading all these suggestions... where do i start lol

  7. #97
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    sooo yummy *drool*

  8. #98
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    I suggest youLemon Slice
    4-6 servings 40 min 10 min prep
    Change to: servings US Metric
    Base
    250 g butter
    1/2 cup caster sugar
    2 cups plain flour
    1 teaspoon baking powder
    2 teaspoons lemon zest, finely chopped
    Filling
    4 eggs
    1/2 cup sugar
    1 lemon, rind of
    2 tablespoons flour
    1/2 cup lemon juice
    1/2 cup cream

  9. #99
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    Oh my lawddy.... Yummmmm

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    following


 

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