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  1. #1
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    Default Choc chip biscuit recipe

    Does anyone have a good one?
    Dd has decided she wants to make them today and I don't have a good one...
    I have every other biscuit imaginable but not these...

  2. #2
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    There is a really yummy one on the back of the Cadbury choc chips. It has brown sugar which gives it a really yummy taste.

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    http://allrecipes.com.au/recipe/4807...ip-cookie.aspx

    these are the only ones i make now. they are to die for!! I cook them so they stay kinda soft, they are sooooo moreish!!! ooh and i use white chocolate bits in it (the ones that dont melt)

  4. #4
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    BarefootedMumma is offline Aiming to be in the top 10 busiest users one week.
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    I know someone did a similar thread a while back and I went to post mine but others already had, there were a number of people recommending the recipe.

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    I have made this recipe numerous times and OMG, it is nearly just as good as the big O!!! The only downer is that it is responsible for a couple of kilo weight gain!! If anyone is reading this, it truly is the bees knees!!!!!!

    Also, it does make over 100 biscuits, so maybe halve it! It does cost about $20 by the time you buy all the ingredients, but truly is decadent....

    Just thought I would add that I DID NOT use cadbury cooking chocolate, I bought the normal block you eat. I also did not use the nuts.




    2 (500 ml) cups butter

    24 oz. (680 g) chocolate chips
    4 (1000 ml) cups flour
    2 (500 ml) cups brown sugar
    2 tsp. (10 ml) (Bicarb) soda
    1 tsp. (5 ml) salt
    2 (500 ml) cups sugar
    18 oz. (500 g) Hershey Bar (grated). (Cadbury chocolate for Australians &
    South Africans)
    5 (1250 ml) cups blended oatmeal
    4 eggs
    2 tsp. (10 ml) baking powder
    2 tsp. (10 ml) vanilla
    3 cups (375 ml) chopped nuts ( optional )
    Measure oatmeal, and blend in a blender to a fine powder.
    Cream the butter and both sugars.
    Add eggs and vanilla, mix together with flour, oatmeal, salt, baking
    Powder and Bicarb (soda).
    Add chocolate chips, Hershey Bar, and nuts.
    Roll into balls, and place two inches apart on a cookie sheet.
    Bake for 10 minutes at (180 °C ) 375 degrees.

    The above quantities make ± 112 cookies.
    Enjoy!


 

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