Aww damn i missed it. Is there somewhere on line i can watch it??
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08-02-2012 10:20 #251
08-02-2012 10:31 #252Senior Member
- Join Date
- Jan 2010
The channel 7 site has it
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08-02-2012 10:43 #253
I just watched it. How can you fail cheesecake that badly, the topping looked as everyone said it tasted like. Melted lavender soap on the top. Yuck!
08-02-2012 10:43 #254
I still don't get why they make the 2nd group such a big 'surprise', this is the third season and they always do the same thing! I really hope that after the 2nd groups finishes that it still stays in the homes and doesn't become more like masterchef again as it did last year.
08-02-2012 10:49 #255has left the building
- Join Date
- Dec 2008
Look i've never used lavender in coking but when i saw how much he dumped into those blueberries my first thought was 'That's a lot lavender, that is not going to be subtle at all' - it just seemed commonsense that it was way too much lavender, that stuff is strong. And they didn't even bloody taste it...they tasted the base only.
The main looked like a dogs breakfast...and 2.5 hours wait is ridiculous. If that was a real restaurant i would have walked out and told everyone i could 'don't go there'.
It was really pitiful but oh so entertaining to watch
08-02-2012 10:58 #256
i missed the part where he added the lavender but DP said the same thing, and when she tested it, it was only the base! i wonder if they still tried the leftovers, they would have had plenty and found that they really did stuff up.
I would of loved to have tried the entree though.
08-02-2012 11:07 #257Senior Member
- Join Date
- Nov 2007
I usually love lavendar flavour but I think subtlety is they key! Last night was the worst MKR pair I've seen so far! They obviously have little idea about food, the soup looked lovely but easy - the dinner was something a family would cook on a Tuesday night and the dessert... haha.. nobody could even eat it.
I wonder if this will make him tone down on the nastiness?
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08-02-2012 11:10 #258
08-02-2012 11:14 #259
Agreed, I fill my profiteroles with a lavender cream and I use, at most, 2-3 sprigs of lavender to get the subtle flavour through the cream, and that doesn't even require cooking.
08-02-2012 11:14 #260
Just watching the preview before the show and omg!!!! This is gonna be PRICELESS~!
I can't wait to see Thomas's smug, self satisfied ego come crumbling down..
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