i put lemon juice in water to make it easier to drink. trying to get 2L of water in a day gets a bit boring so a bit of lemon juice makes it a bit different. i have a huge bowl full of lemons at the moment
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16-12-2011 12:19 #21
16-12-2011 12:53 #22
i would make preserved lemons - I love them and they are so exspensive to buy!!! They will last yrs and yrs and you can use them in so many dishes.
16-12-2011 13:16 #23
Lemon Tart (I make the Donna Hay one) very yummy! I also add somes limes to it.
16-12-2011 14:24 #24
Lemon custard pie. Divine.
16-12-2011 14:35 #25
limoncello is so easy to make. I have started making it after drinking it in Italy. I put my sugar in after though. (Just the lemon and vodka are steeping at the moment). Will see how it turns out! Hope it is yummy...hic
16-12-2011 14:44 #26-
- Join Date
- Mar 2008
A slice or two in your water does wonder for your body and will assist with weightloss(not saying you need to lose weight, just noting lol)
Another cool idea it so squeeze the lemon into icetrays and freeze - that way you have fresh lemon juice on hand all the time, even when not in season
Otherwise I would be making some preserve such as lemon curd/butter, or a lemon delcious om nom nom!
The Following User Says Thank You to Littlemissmetal For This Useful Post:
16-12-2011 15:34 #27Senior Member
- Join Date
- Jul 2011
Go savoury and do lemon chicken. Lemon curd makes great Xmas pressies too
16-12-2011 15:56 #28
Slice & eat, just like an orange. YUMM!!!!
16-12-2011 16:07 #29
*zest a bunch of them and freeze it on a metal tray. Then crumble frozen zest into a ziplock bag and keep it in the freezer so you always have it on hand.
*Juice a bunch and freeze the juice in ice cube trays. Store in zip lock bags. Fantastic in mineral water in summer or in a gin and tonic. Also great for recipes. You can never have enough cubes of lemon juice.
16-12-2011 18:07 #30-
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- Feb 2010
- Home, where my life lies waiting, silently, for me.
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