|
|
Swedish Meatballs |
|
Submitted by: Admin on 12/11/2007
|
842 views
2.97 avg rating
90 votes
|
|
|
Rating |
|
|
This is the short-cut version of the real Swedish Meatballs, but still delicious!
Ingredients
2 cups soft bread crumbs
3/4 cup milk
2 tablespoons minced onion
1 pound chopped beef
1/2 pound pork sausage meat
1/4 teaspoon nutmeg
1 teaspoon salt
1 egg
butter or margarine
mushroom soup
Instructions
Soak bread crumbs in milk 5 minutes. Add onion, meat, seasonings and egg, and blend well with hands.
Form small balls with floured hands and saute in small amount of butter or mar
How many Servings
20-25 small balls.
Difficulty
Easy
|
| |
Comments so far |
|
| |
Log in to Post a Comment |
| |
back to top