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  1. #1
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    Exclamation the yummy mummy meal plan- drop 2kgs a week

    i'll type it all out, day by day so bare with me.. and grab a pen

    monday
    breakfast
    1 serve instant porridge (original flavour) made with 180ml skim milk. sweeten with 1 tsp runny honey and sprinkle with 10g pumpkin seeds; plus 80g seedless grapes.

    snack - 1 x 400g tin vegtable soup with 1 dark rye crispbread.

    lunch.
    50g thick-sliced dark rye bread spread with 1 tbsp reduced-fat hummus, with half a sliced large tomato plus 1 sliced red capsicum, spring onion, fresh parsley or basil, drizzled with 1 tsp olive oil; 1 apple or pear.
    dinner.
    cook 60g whole meal pasta and serve with 4 tbsp tomato pasta sauce and 50g mozzarella. serve with side salad and oil-free dressing.
    dessert.
    100g vanilla ice-cream with 1 tbsp fresh fruit coulis.
    mother of 5

    there are a few ways to do anything, but my way is always right.

  2. #2
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    tuesday.
    breakfast.
    smoothie : blend 250ml skim milk, 1 small banana, 50g frozen partially thawed raspberries or blackberries, 2tsp ground almonds.

    snack- 1 large banana and 25g pretzels.

    lunch
    a pre-prepared cheese and salad sandwich or wrap using wholemeal bread/wrap containing 1,465kj (350cal) or less; 1 apple.

    dinner.
    cook 40g brown basmati rice. heat 1tsp oil in a non-stick pan and stir-fry baby corn and snow peas. add 75g canned chick peas and 100g chicken fillet or 5 tofu pieces, and 40g chicken tikka sauce. fry for 3 mins.

    dessert. 40g bag mixed nuts and raisins
    mother of 5

    there are a few ways to do anything, but my way is always right.

  3. #3
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    wednesday
    breakfast.
    1 wholemeal muffin, spread with 25g full-fat soft cheese; 2 mandarins or 200g sliced melon.

    snack- 8 shelled brazil nuts

    lunch
    300ml vegetable and lentil soup, max 835kj (200 cal); 1 small wholemeal roll; 1 apple.

    dinner
    beat 2 eggs with 1 tbsp of skim-milk; 2 chopped spring onions; 100g cooked, chopped new potatoes and flat leaf parsley. cook in a non-stick pan sprayed with oil. serve with 60g bread and a side salad with oil-free french dressing.

    dessert- 175g fresh raspberries with 2 tbsp low-fat ice-cream and 2 tsp caster sugar.
    mother of 5

    there are a few ways to do anything, but my way is always right.

  4. #4
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    thursday.
    breakfast.
    60g muesli with 125 ml skim-milk and 1 medium pear' chopped.

    snack- 50g pretzels

    lunch
    one bagel split and spread with 2tsp low fat spread; arrange 60g pastrami slices on top.

    dinner
    1 x 125g salmon fillet, grilled for a few minutes until cooked. serve with 100g green beans and 100g (cooked weight) pasta with 1 dps ready made hollandaise sauce.

    dessert- 1 tim tam; 1 cup low-kj instant hot chocolate
    mother of 5

    there are a few ways to do anything, but my way is always right.

  5. #5
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    friday
    breakfast.
    2 weet-bix with 150ml skim-milk; 1 large banana.

    snack- half a small avocado with 25g prawns and 1 tbsp reduced-kj vinaigrette

    lunch
    i ready made sandwich under 1360kj (325cal); ready- packed individual portion fresh fruit salad.

    dinner
    any 1 ready-made meal, no more then 1674kj (400cal) and 12g fat per serving; 2 x 100g portions green vegetables or 1 large green salad with oil-free dressing.

    dessert- 175g fresh strawberries
    mother of 5

    there are a few ways to do anything, but my way is always right.

  6. #6
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    saturday
    breakfast.
    1 x tin low sugar, low salt baked beans on 1 x 30g slice wholemeal bread, with 1 tsp low-fat spread; 1 apple

    snack- 20g low-fat hummus on 2 low-fat crackers; 1 large banana.

    lunch
    75g cooked smoked turkey breast slices; lettuce, cut into thin wedges; plenty of watercress and half a ripe mango sliced; 1 tbsp oil-free french dressing. serve with 1 wholemeal mini pita.

    dinner
    1 x 225g baked potato, topped with 100g, heated, drained, brown lentils mixed with 2 tbsp ready-made tomato pasta sauce, with 1 tbsp grated parmesan and 75g broccoli; 100g tub low-fat fruit fromage frais.

    dessert
    40g brie, camembert or goats cheese with 2 rye crackers
    mother of 5

    there are a few ways to do anything, but my way is always right.

  7. #7
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    sunday
    breakfast.
    2 large tomatoes, halved, grilled and served on 1 x 30g slice wholemeal toast with 1 tsp low-fat spread; 1 x 125ml tub low-fat fruit yoghurt.

    snack 2 oatcakes topped with 40g brie

    lunch
    5 rounded tbsp (125g) cooked brown rice, tossed with crunchy raw salad vegetables, diced, oil free french dressing and a choice of either 80g lean ham, chopped; 30g jarlsberg or cheddar cheese, chopped.

    dinner
    1 x McCains cheese and tomato micro pizza, served with a very large mixed leaf salad, plus cucumber, sliced capsicum, red onion and fresh herbs, with an oil free dressing.

    dessert, 3 rings pineapple in juice with 100ml greek yoghurt and 1 tsp honey
    mother of 5

    there are a few ways to do anything, but my way is always right.

  8. #8
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    and thats it..... time for a smoke and a coffee
    mother of 5

    there are a few ways to do anything, but my way is always right.

  9. #9
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    Thanks bj!!! big hugs 2 ya!
    Me + Him = 4

  10. #10
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    Good on you Bronny-Jane..
    I just didn't have the energy to do that!!
    Sarah

    3 beautiful boys (7.5, 5.5, 3.5), and our precious little girl (2) TTC #5


 

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