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  1. #11
    Join Date
    Dec 2005
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    Popcorn. Or cinnamon toast 😊

  2. #12
    Join Date
    Sep 2011
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    Scones! My go to snack and ready in about 20 minutes!

  3. #13
    Join Date
    Mar 2011
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    Quote Originally Posted by HappyBovine View Post
    Don't know if I should admit to this or not.

    When the kids were little sometimes I used to make cookie dough and eat it raw if I am craving something sweet and cupboard is bare.
    Cookie dough is like my favourite thing.

    Ever.

  4. The Following User Says Thank You to smallpotatoes For This Useful Post:

    HappyBovinexx  (03-10-2015)

  5. #14
    Join Date
    Aug 2014
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    Achievements:Topaz Star - 500 postsAmber Star - 2,000 posts
    3 ingredient chocolate cake in a mug.

  6. #15
    Join Date
    Sep 2008
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    Gluten free mug cake

  7. #16
    Join Date
    Apr 2011
    Location
    Victoria
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    Achievements:Topaz Star - 500 posts
    Fruit cobbler using tinned fruit (any kind) and cake mix.

  8. #17
    Join Date
    Apr 2008
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    Achievements:Topaz Star - 500 posts
    Toast
    Simple pasta with sauce and hopefully cheese and deli meat if I have it.
    Soup

  9. #18
    Join Date
    Aug 2013
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    Adelaide, SA
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    Achievements:Topaz Star - 500 postsAmber Star - 2,000 posts
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    100 Posts in a week
    Toast, cooked on one side, push an egg ring into the uncooked side of the bread, crack an egg into the egg ring, and then back under the grill until the egg is cooked.

    Toast with vegemite, or peanut butter.

    Cereal biscuits (just butter, sugar, egg, flour, and a bit of whatever cereal I happen to have in the cupboard).

  10. #19
    Join Date
    Jan 2012
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    Achievements:Topaz Star - 500 posts
    I keep frozen pita breads and I love to either put mushroom green capsicum and cheese in it then sandwich press it or put sauce on it then the same and stick it on oven like a little pizza.


 

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