I'm currently making the Beef & Red Wine Casserole and it tastes AMAZING! This week I'm making:
Thursday - Beef & Red Wine Casserole
Friday - Potato Gem Casserole
Saturday - Dried Apricot Chicken
Sunday - Honey Mustard Chicken
Monday - Lamb Obsession
Tuesday - Sweet & Sour Chicken
Thai beef massaman curry. The smell that's filling my kitchen is divine!
Subbing, I need to start being more organized with dinners!
We had lamb obsession... It's so delish
Pulled pork for us tonight!
Subbing, some of these sound amazing!
Hassleback chicken for the adults and stuffed sausages for the kids because they won't eat chicken. Both were great! Spinach, ham, cream cheese, Cajun spice and grated cheese. 1/2 hour on high just to warm it up because i was in a rush and 2 and a half hours on low.. Yummy!
Tomorrow night is steak Diane.
Also any of the ones that use cream of mushroom soup, I'm just using cream of chicken instead!
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