It's a meatballs/rissoles type thing with rice in it usually in a tomato based sauce.
Creamy garlic chicken that is so popular on the SCC site lately.
Thank you! That looks amazing!
I'm obsessed with becoming a slow cooking superstar now I have a decent slow cooker!
Tonight I bought a 1.5kg hunk of blade beef (or might be topside. Can't remember)
What would you do with it in your slow cooker?
Please share your best recipes!
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