I would blitz the apricots and walnuts, and apply the mixture as a facial cleansing mask.
I would snack on the Lindt chocolate, while I deep-fried the chicken and searched for fat-chippies to accompany said chicken dish.
I would use the tuna as bait to catch a much yummier fish, then serve this with slices of lemon.
I would look to the Jerusalem artichokes for spiritual inspiration.
I would chuck the chillis in the bin. Useless things.
How did I go?
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I would make fresh tagliatelle pasta with a lemon , walnut and cream sauce and pecorino , chili and herb crumb - the walnuts being the hero of the dish, plated sideways with fresh micro herbs and edible flowers 😜
Oh and I cried 3 times from stress and pressure during the cook
I wet myself, hid under the bench and ate the block of cheese.
But before I did, I stabbed George in the eye with the chillies because he said "alaments" one too many times.
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