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  1. #11
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    Quote Originally Posted by FrothyFrog View Post
    I've got mini roasts to put in today.. how long should I put them on low? There's 3 of them.
    Most things are 8 hrs on low or 4 on high.

    Beef, lamb are good for longer.

    Chicken and pork stick to 8 on low or 4 on high.

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    FrothyFrog  (30-03-2015)

  3. #12
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  4. #13
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    I put the 1.7kg leg in around 11.30am and took it out at 5.30pm. It was 1 hr on high and 5 on low and it was perfect.

  5. #14
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    Just a quick question.. Do any of u lovely ladies have a slow cooker that only has a timer? No high or low.. How long do u cook things for like roasts?

    Sorry to high jack ur thread.


 

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