Breakfast - croissants with leg ham off the bone and cheese.
Snacks - mars bar fudge, cheezels, Camembert and crackers
Lunch - prawns, ham, potato salad, crunchy noodle Chinese salad
Dinner - scallops in the half shell, some with garlic butter and some with a Parmesan crumbling and leftover salad and prawns
Dessert - lemon meringue pie and trifle
Not bad considering it will just be myself DH and DS!