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  1. #11
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    Pot sticker dumplings!!
    So easy and yummy served with rice and vege.
    In a food processor.. Throw in either onion or green shallots, goon sized nob of fresh ginger, any veg you have lying around- mushies or some broccoli etc PLUS 2tbs fish sauce, 2tbs soy sauce and a smidge of sugar/palm sugar.

    process and combine with the chicken.
    I got a dumpling maker from daiso- makes the whole process soooo much quicker. ImageUploadedByThe Bub Hub1416693843.836651.jpg

    Add a tsp of mix inside a gow-gee wrapper, fold and shallow fry on one side. You fill the whole frying pan with them as you make them. Then add a few tbs of stock, cover and steam for a few min until cooked.
    Serve with dipping sauce and rice. Yummy!!

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    Edameny89  (23-11-2014)

  3. #12
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    Chicken sausage rolls is also another fav in our house. One handed cooks has a great chicken and eggplant roll recipe. It's really easy and great to freeze for lunches and snacks too.

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