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  1. #11
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    Crepes
    Pikelets
    Omlettes

  2. #12
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    I just put 2 in potato puffs. 1 in rissoles.

    Cake, cookies, muffins etc...

    Bacon, egg cheese English muffins

    Zucchini slice

    Bacon and egg pies.




    Sent from my SM-N9005 using The Bub Hub mobile app

  3. #13
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    i LOVE poached eggs.. my go to meal when i cbf making anything else

    eggs benedict
    baked eggs
    quiche
    creme brulee with yolks
    meringues with the whites
    scrambled
    deviled eggs
    egg sandbos

  4. #14
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    I love scrambled eggs or french toast for brekkie.
    Making creme caramel for dessert would be an easy and yum way to use up 4 or so eggs at once.

  5. #15
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    I usually have scrambled eggs or fried eggs with bacon for an easy meal.
    I also love pavlova

  6. #16
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    I love omelette and quiche.

    Some meals I use eggs without them being the main ingredient;
    Gnocchi
    Pasta sauce
    Fried rice
    Meatloaf

  7. #17
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    scrambled eggs with chopped tomato and herbs.

  8. #18
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    Thank you, ok I am definitely making pavlova and bread and butter pudding and a nice vege frittata to freeze and if there is any eggs left I will make some yummy fried rice. Delicious.

  9. #19
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    Scrambled or poached are my favourites

  10. #20
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    You could make a pavlova with the egg whites and an egg yolk custard with the yolks and serve the custard on the pavlova with fresh fruit

    I like mine poached, I use them in fried rice (I beat about 4, fry like an omelette then chop up in chunks to add), quiche, other desserts like creme brûlée etc. I imagine if you google egg recipes you'll get a heap of ideas.


 

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