Our little boy will probably be starting solids in the new year.
Can anyone suggest what spoons I should look out for for first foods? There are so many out there to choose from, so I'm interested to see if experienced baby feeders find one style/type/brand better than others
Also, I've got a stove top steamer, a hand blender (but it doesn't have the grinder attachment), a masher, a fork, a sieve and some trays/containers for freezing. Is this enough to get me through the short time that the little guy will be on mashes and purees? Are the hand blenders OK for pureeing meat (miced/diced finely)? Our kitchen is small so I'm hoping not to accumulate too much unnecessary stuff to clutter the cupboads, but happy to get things that will make the food transition easier (and hopefully fun) for all of us
I've got lots of cloth bibs. At what stage should I be looking at plastic bibs with the food catcher? Are the smock/coverall bibs (that cover arms) good?
Anything else I should look for before starting?
Thanks for sharing your experience/wisdom. I couldn't find any other posts using the search function, but if this has been done to death, I apologise and feel free just to link to old posts