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  1. #891
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    Quote Originally Posted by Elijahs Mum View Post
    We went to a friends house last week and she made it and both DS and DH ate 2 bowls! This is the first time I made it tonight and they again ate 2 bowls! I just served it with steamed rice and peas ( going to try it with fish next Monday night!)


    INGREDIENTS
    4 chicken breasts
    1 cup corn flour
    3 eggs
    ¼ cup olive oil
    Sauce:
    1 cup honey
    ¾ cup soy sauce
    ½ cup tomato purée
    ½ cup rice wine vinegar
    1 teaspoon minced garlic
    1 Tablespoon corn flour
    sesame seeds for garnish

    Preheat oven to 180 degrees. Cut chicken breasts into bite-sized pieces
    In separate bowls, place cornflour and slightly beaten eggs and dip chicken into cornflour then coat in egg mixture.

    Heat olive oil in a large fry pan over medium-high heat and cook chicken until browned. Place the chicken in a large baking dish.
    combine honey, soy sauce, puree , rice wine vinegar, minced garlic, and 1 tablespoon of cornflour
    Pour over chicken and bake for 45 minutes or until chicken is cooked through.
    I stirred the chicken every 15 minutes so that it coated them in the sauce
    @Elijahsmum where the quantities right on this? It ended up quite salty :-(

  2. #892
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    Default Show me your kids' food!

    Quote Originally Posted by AmyEL View Post
    @Elijahsmum where the quantities right on this? It ended up quite salty :-(
    Yep that's what I used - it would be the soy sauce that's making it too salty , try half the amount next time or try a salt reduced soy - I actually used Tamari ( gluten free soy) in mine so maybe different brands are more salty?

  3. #893
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    Bannana French toast for Sunday Breakfast :-)

    ImageUploadedByThe Bub Hub1435449903.616667.jpg

  4. The Following 2 Users Say Thank You to AmyEL For This Useful Post:

    AdornedWithCats  (28-06-2015),MrsMummaButterfly  (28-06-2015)

  5. #894
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    ImageUploadedByThe Bub Hub1435649569.288590.jpg
    Big pot of meatballs & risonni. I have high hopes that both kids will love this one! And there's plenty of sneaky veg in there

  6. #895
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    Yum! What's in that, besides the meatballs and risoni? I think DD would like this.

  7. #896
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    Quote Originally Posted by Catzilla View Post
    Yum! What's in that, besides the meatballs and risoni? I think DD would like this.
    The meatballs are 1kg beef mince, zucchini, egg, breadcrumbs. The sauce is onion, carrots, capsicum, garlic, 500ml beef stock, 1 jar pasata, 1 tin crushed tomato. I added extra water when the risoni went in (3 cups risoni).

    The meatballs ended up a little dry but it was pretty tasty! Both kids loved it (almost 4 and almost 1).

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    Catzilla  (30-06-2015)

  9. #897
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    Teriyaki Chicken.
    Attached Images

  10. #898
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  11. #899
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    ImageUploadedByThe Bub Hub1436262696.787515.jpg

    I'm sick so couldn't be bothered cooking. BBQ chicken with wholemeal rolls, salad, and peas (DD asked for peas for dinner).

  12. #900
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    Tonight's dinner... Chicken curry, rice & little men (flatbread cut into shape of little men by DS)

    ImageUploadedByThe Bub Hub1436695198.667214.jpgImageUploadedByThe Bub Hub1436695209.733623.jpg


 

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