So I cooked some fish. The frozen processed stuff you get from the supermarket.
Was supposed to cook for 18 minutes but after eating half of it and hitting the cold centre I realised I only cooked it for 10 minutes.
So the middle wasnt cooked. Am I in trouble here? I'm one of those crazies that is terrified of puking but then if its going to hurt the baby I should let myself puke if I need too right? I don't feel sick yet but am already freaking out with what's going to happen when my body rejects it