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  1. #1
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    Default favourite slice recipe??

    okay so I'm not much of a slice/cake maker but we are having a big family get together on Sunday night and apparently I have to take a slice.so tell me what's your favourite slice and if you don't mind sharing the recipe that would be awesome!!thanks in advance :-)

    Sent from my GT-S5660V using BubHub

  2. #2
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    This never fails!!!!:

    Grans choccie slice

    Preheat oven to 160

    250g butter
    2 cups brown sugar
    2 eggs
    1 tsp vanilla
    1 cup plain flour
    1/2 cup SR flour
    4 tbs cocoa
    1 cup dessicated coconut

    Combine butter, sugar, eggs and vanilla.
    Stir in sifted flours, cocoa and coconut
    Spread onto the baking paper covered lamington pan and bake for 25 minutes.

    Ice when straight out of the oven whilst still in pan:
    2 cups icing sugar
    4 tbs cocoa powder
    20 grms butter
    3 tbs boiling water

    Chuck it in the fridge to set, sprinkle with coconut first though

  3. #3
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    Mine is similar to PP but do easy and tastes great.

    Coconut and choc chip slice

    1 cup of sifted Self Raising Flour
    1 cup of milk
    1 cup of coconut
    3/4 cup of castor sugar
    3/4 cup of choc chips

    Combine all ingredients in a bowl with milk last.
    Line a Lamington tray with baking paper
    Bake at 180 degrees for 30 minutes or 27 minutes in a fan forced oven

  4. #4
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    I love hazelnut slice!
    I'm so used to making it so not sure of exact amounts but the one I make is very similar to this recipe.

    http://www.bestrecipes.com.au/recipe...lice-L498.html

  5. #5
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    would chocolate brownie count? If so, mmmmmmmmm
    End of transmission.

  6. #6
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    I love mars bar slice it's always a hit when I make it! I use this recipe http://www.exclusivelyfood.com.au/20...ce-recipe.html

  7. The Following User Says Thank You to louhopeful For This Useful Post:

    MissMuppet  (06-04-2012)

  8. #7
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    My fave is lemon slice

    For the base
    1/2 cup sweetened condensed milk
    100 g butter
    200 g Granita biscuits
    1 cup desiccated coconut
    1 lemon rind

    For the icing

    2 cups icing sugar
    40g butter
    1 lemon juiced

    Method
    1. Grease and line a 3cm, 15x25cm slice tray.
    2. Place condensed milk and butter in a small saucepan over medium heat. cook, stirring for 5 mins or until butter melts.
    3. Place biscuits in a food processor and process to fine crumbs.
    4. Combine crumbs, coconut, 2 teaspoons of lemon rind and butter mixture. Stir until well combined.
    5 Press into the tray
    6. Put it in the freezer to set for at least 1 1/2 hours.
    7. Place icing sugar, butter and 2 1/2 teaspoons of lemon juice into a bowl. Mix well until smooth
    8. Spread on to the slice
    9. Put in to the freezer until icing is set
    10. Cut into pieces... eat!

  9. #8
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    Subbing because I really want lemon slice now lol

  10. #9
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    I made an anzac slice the other day and it's yummy (and super easy to make).

    http://m.*******.com.au/best-recipes...recipe+776.htm


    Dammit it *** my link...it's k i d s p o t
    Last edited by summastarlet; 07-04-2012 at 07:14.

  11. #10
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    OMG lemon slice yummmmyyyyyy!


 

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