Lunch at Nannas - chips and saladImageUploadedByBub Hub1332652574.573759.jpg
I cooked dinner at Nans
Spicy cous cous, oven baked crumbled potato with dipping sauce (not pictured) and salad.
im pretty dodge on Sunday nights cause i drink too many beers
so we had bbq'd corn and mini rice cakes,the ones for babies lol, with French onion dip on them. was yummy. forgot pics though.
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Waterlily, do you think that chickpea and lentil curry would make an ok samosa filling or would it be too sloppy?
Salad (what was left in fridge) potato and my chicken Parma
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