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  1. #221
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    Quote Originally Posted by LoCo View Post
    Baby corn Hun gosh it was yum
    Looked lovely

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    LoCo  (11-03-2012)

  3. #222
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    Tonight's tea:
    Moroccan spiced Mushroom Tangine served with cous cous and topped with low fat natural yoghurt and coriander. YUMMO.
    Attached Images

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    babyla  (12-03-2012),LoCo  (11-03-2012),lovesushi  (11-03-2012)

  5. #223
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    Quote Originally Posted by Hopefully 2011 View Post
    Tonight's tea:
    Moroccan spiced Mushroom Tangine served with cous cous and topped with low fat natural yoghurt and coriander. YUMMO.
    Yummmm

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    Hopefully 2011  (11-03-2012)

  7. #224
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    Dinner: chicken breast with nando's sauce & salad
    DSC06905.jpg

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    babyla  (12-03-2012)

  9. #225
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    Quote Originally Posted by lovesushi View Post
    This thread has encouraged me to eat healthier. We did our weekly shopping today and spent $40 on vegs and fruits, normally just around $10-$20.
    Question ladies, for a simple salad of cucumber, tomato, spinach, carrot, mushroom, cheese, what kind of dressing should I use?
    If I put a dressing on a usually just use Paul Newman's lighten up version of the balsamic vinegar dressing.... Although you've just hot me thinking I might attempt to make some of my own dressings!!! Also sometimes I just squeeze a bit of lemon juice over the top

    Glad you're being inspired - me too!! I need some more breakfast ideas though!

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    lovesushi  (12-03-2012)

  11. #226
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    Quote Originally Posted by lovesushi View Post
    Dinner: chicken breast with nando's sauce & salad
    Attachment 19278
    Yummo!! I love corn cob!!

  12. #227
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    Shoopuf  (25-03-2012)

  14. #228
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    Good morning😄

    Nice!! I think I'll have avo tomorrow

    Breakfast

    Poached egg toast with grilled tomato,mushroom and baby spinach

    ImageUploadedByBub Hub1331504695.061556.jpg

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    babyla  (12-03-2012)

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    I just made an asparagus, red onion and feta quiche

    ImageUploadedByBub Hub1331506922.376504.jpg

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    lovesushi  (12-03-2012)

  18. #230
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    Quote Originally Posted by Urban Tumbleweed View Post
    Attachment 19285 I just made an asparagus, red onion and feta quiche
    That looks beautiful!!!


 

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