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  1. #111
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    Subscribing attempting my first one for my sons 2nd birthday in April. Lol fingers crossed.

  2. #112
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    Quote Originally Posted by Bexta View Post
    Did this one give you a headache?!
    No! It was taken to day care where it was shared by 20 odd kids!

  3. #113
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    Quote Originally Posted by waterlily View Post
    Thanks! That was one I made for DD "just because" lol its only a 4" cake
    My Dd would pee her pants if she saw this. She adores peppa pig!!


    Bfp!!! Little bug due 25/6/12

  4. #114
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    WOW lovely cakes!! Can i ask what recipie for icing do you all use? DS is 5 in a week and im thinking of making a spider cake :-)

  5. #115
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    Quote Originally Posted by bokkie_wotwot View Post
    WOW lovely cakes!! Can i ask what recipie for icing do you all use? DS is 5 in a week and im thinking of making a spider cake :-)
    Depends...I use all sorts
    Fondant
    Ganache
    Butter cream icing

  6. #116
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    chels, what one would be the easiest to use for a first timer?

  7. #117
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    what kind of cake do you want to do??
    Fondant takes awhile to get the hang of,I still struggle with it.
    So would prob stick to buttercream icing

  8. The Following User Says Thank You to *Chels* For This Useful Post:

    bokkie_wotwot  (29-02-2012)

  9. #118
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    If you're using buttercream I recommend finding shortening to use instead of butter, it is white so colours a lot better. I use shortening, pure icing sugar and a tiny bit of water depending what I'm piping. Otherwise, you can buy ready made Wilton icing in a huge tub for around $35. Good luck, it is addictive!

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    bokkie_wotwot  (29-02-2012)

  11. #119
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    I'm thinking a spider or fire engine cake? any tips, secrets or recipies would be fab.

  12. #120
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    Quote Originally Posted by bokkie_wotwot View Post
    I'm thinking a spider or fire engine cake? any tips, secrets or recipies would be fab.
    I'd stick with buttercream. Shortening instead of butter is what I'd recommend too.

    Good luck!


 

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