I have a Chef Mixmaster that was given as an engagement present almost 10 years ago !!
It would have cost a bit because it is a limited edition 150 year anniversary one. It comes with a whisk attachment, a dough hook and a k-hook thingy.
Thing is I've only used it a few times.
It seems such a shame to have it sitting in the cupboard and not ebing used.
I'm not much of a baker, but perhaps I should start ?
Do you use a mixmaster, and what sort of things do you use it for ?
Can you give me any recipes I could use ?