Filo Pastry Recipes

[mythreelittlemonkeys]

Hi - I have just picked up some great ideas formt he puff pastry thread but now have a pack of frozen filo in freezer to use up...bored of spinach and feta idea on pack and done baklava...any other ideas???:chef:

[Zada]

cooked shredded chicken, mixed with a cheese white sauce and advocado all together rolled up in filo yum yum!!!

[Amberlea]

You can do pretty much anything with Filo pastry.

*Chicken breasts with various toppings, wrapped in filo and baked for 30 mins or so.
*Fish parcels
*Vege parcels
*Quiche
*Pies

If you find a puff pastry recipe you like - you can adapt it to suit filo pastry.
There are some awesome dessert recipes using filo - just do a google search or use the recipe finder on ninemsn

[mythreelittlemonkeys]

Question???? DO you have to sperate each sheet and brush oil or butter on it...or can you just use like puff pastry??

[Amberlea]

you do need to brush the sheets with butter or oil - but you dont have to do every sheet.

I lightly butter every third sheet.
You generally use 6 sheets of filo per recipe.. depending on what you are doing with it, so I brush the bottom sheet then the 4th sheet, then lightly brush the outside of the finished product.

[mythreelittlemonkeys]

thanks!!
gonna use some for mums n bubs cos cupboard bare!! and no puff pastry :D