Better homes and gardens recipe

[cwsmum]

Does anyone buy the magazine? I...for some strage reason...was watching the show last night and they made one of those pancake stack thingys, it had spinach and ham and a couple of other things in it. It looked yummy, I'm having a friend over for lunch next week and would like to make it, if I can get the recipe.
If someone has the magazine, could you please post the recipe for me? Thanks :)

[LucyE]

The BH&G website has an archive of all their recipes from the show if that helps :)

[cwsmum]

hmm...maybe I was looking on the wrong site then coz all i could find was a site that said the recipes could be found in the magazine :confused:

Do you have a link to the site? :)

[Merlion]

Do you mean this:-

http://www.bhg.com.au/display.cfm?objectid=0768C5DE-11D2-4D02-9E1AAAA939AE67A5&navid=F5EF37CC-8C40-4283-9228205529B6108F

If it is, it looks good.

[cwsmum]

Thanks allycat2, that's not the recipe I was after but I might make that instead.

I found this in the FAQ section

About a recipe you've seen on TV?
We cover four Friday nights of TV shows per monthly magazine (except around Christmas and New Year!) and the magazine is our "fact-sheet" system. We do not email out or publish the recipes and other stories from the current season here online.


That would explain why I can't find the recipe I was looking for.

It would be great if anyone has the current magazine and could post the recipe for me. It's the one with ham, spinach in a pancake stack thing. :)

[Merlion]

I will ask my mum as she normally buys the magazine every month

[li'l mac]

Here tis:

Baked Ham and spinach pancake stack

Preheat oven to 180 C and lightly grease a baking dish.

1)Sift 1 cup plain flour and 1/4t of tumeric into a large mixing bowl.

2) Make a well in the centre of the dry ingred and add 1.5cups mulk and 1 egg, whisk until mixture is well combined and smooth.

3)Lightly grease a medium, heavy based frypan. Use the batter to make 4 pancakes.

4) Squeeze the excess moistrue from 250g thawed frozen spinach and put into a large bowl.

5) Add 250g chopped ham, 2 chopped shallots, 1/2 cup grated cheddar cheese, 5 slices of torn bread and 1 cup of chicken stock. Mix to combine.

6)Layer the pancakes with the filling in the prepared baking dish, finishing with a pancake.

7) Sprinkle the top with 1/2 cup grated parmesan and bake for 20 mins.



I hope it's yummy!

[cwsmum]

:smiliedance: thank you li'l mac :hugs: