LA62
07-06-2006, 17:10
Just thought i'd share a recipe with you all that i cooked it was very yummy indeed, if you have a food processor all the better
Chilles red or green
Garlic
onion
Basil
corriander into the food processor bliz well
add your mince meat and bliz again till smooth,
add one egg and cup of breadcrumbs and bliz again
roll in balls and place in the fridge for one hour.
Cook you pasta, and add your sauce into a dish, so pasta covered Maybe 2 jars (optional)
Brown off your meat balls in a frying pan lightly covered in olive oil and once brown add the meatballs into the pasta dish, mix well and sprinkle cheese over and place in a 180 pre heated oven for 40 mins or until you think they are cooked.
Very tasty and nice, for a low fat version, use lean mince, 98% ff pasta sause and Wholemeal pasta - tastes the same and much better for you:thumbsup:
Hope you enjoy:chef:
Chilles red or green
Garlic
onion
Basil
corriander into the food processor bliz well
add your mince meat and bliz again till smooth,
add one egg and cup of breadcrumbs and bliz again
roll in balls and place in the fridge for one hour.
Cook you pasta, and add your sauce into a dish, so pasta covered Maybe 2 jars (optional)
Brown off your meat balls in a frying pan lightly covered in olive oil and once brown add the meatballs into the pasta dish, mix well and sprinkle cheese over and place in a 180 pre heated oven for 40 mins or until you think they are cooked.
Very tasty and nice, for a low fat version, use lean mince, 98% ff pasta sause and Wholemeal pasta - tastes the same and much better for you:thumbsup:
Hope you enjoy:chef: