Can I re-cook and re-freeze?

[Missy75]

I'm making a lasgna to freeze for another night. There's some leftover bolognese sauce in the freezer. Can I defrost that and add it to the sauce and re-freeze it?

[Fuchsia!]

Nope i don't think thats safe :)

[Amberlea]

Jax is right - you can't do that.

Freeze once, defrost once.

[Missy75]

Thank you :thumbsup:

[Yamachan]

What if you defrost heat up both together and re-freeze?

[meggs11]

What if you defrost heat up both together and re-freeze?

Still no :no:

Defrost (ie meat), cook, freeze, when wanted defrost/heat and eat, no refreezing after that you may end up very ill:barf: