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La Que Sabe
12-02-2008, 15:30
jonah bought home a MASSIVE bag of kale from work because no body was buying it, i ate a bit, but now i don't know what to make with it!!

does any one have any ideas???

TeenyT
12-02-2008, 16:57
Colcannen!! Its a traditional Irish dish and its the best.

I cant remember the exact recipe as its been a while since I made it but you just chop up some Kale really finely along with chopped spring onion and a bit of parsley. Cook and mash some potatoes with a bit of cream and butter, mix through the greens and add a bit of chopped bacon if you like. Its great on its own or as a side.

Butterflies&Hurricanes
12-02-2008, 17:18
Portuguese Green Soup is YUM!
Recipe here http://allrecipes.com/Recipe/Caldo-Verde-Portuguese-Green-Soup/Detail.aspx

ShadyCharacter
12-02-2008, 17:45
Whats kale? :o

Freya
12-02-2008, 17:57
Whats kale? :o

I was thinking the same thing!:o

La Que Sabe
13-02-2008, 10:04
I was thinking the same thing!:o
haha, kale, its a green leafy vegetable!!! =]

La Que Sabe
13-02-2008, 10:05
thanks for the recipes, will try them any one got any more?

sorry, forgot to mention, we're vegetarian!! =]

Duchessa
13-02-2008, 10:10
I use it nearly any way I use spinache - pies, steamed, stir fried with garlic... Don't know what variety you have but I grow a couple of different ones in the garden and they are both beautiful chopped in a salad too, especially when young. I love kale. It is so darn nutrient packed too.

La Que Sabe
13-02-2008, 10:13
i kno, it's so good!!
but hardly any body knows what iti s!! =s

BoyCrazy
13-02-2008, 20:48
now i know what it is ;)

i might have to try some! Thanx

canberramomma
13-02-2008, 20:58
Use it in anything as a substitute to spinach! That yummy spanikopta (? spinach and riccotta pastry thingo), mushroom and kale pie/omlette, pasta bake with tomato, olive and kale, potato, lentil and kale pie. Yum, the possibilities are endless!!!!!

shanz
13-02-2008, 21:05
hehe i am an uneducated one, is it somewhat similar to spinach then?
Might have to ask for it at the green grocer. Never hurts to try these things:p

Becbabe
16-02-2008, 07:24
Yes! We make these at least every week during Kale season.

"Kale-Corn Fritters"
http://www.recipezaar.com/77929

I add both the bacon and the onion, but as you're vegos you could just use the onion.

To those asking about kale - it's a terrific winter vegie for a home gardener, as it's really tough and produces like mad. It's a primitive cabbage that doesn't form a head - you just pick the leaves off as you want them. Some varieties are also quite pretty. I grow Red Russian - one plant keeps us supplied from winter through to early summer.

Toddler, DP and I all love that recipe :chef: mmmm We also make it with zucchini and corn.